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PROGRAM
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Did you know you could cruise the wine country? Join Pat McConahay aboard a small ship that takes passengers to some of the finest wineries the Napa and Sonoma regions have to offer. It's a four-day excursion offering fabulous food, amazing scenery and of course excellent wine tasting! | |||
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![]() | Domaine Carneros | ||
| Cool days and chilly nights are what they say makes the grapes grow so well in the Carneros region. It produces sparkling wine that is great for the holiday season. | |||
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![]() | San Antonio Winery | ||
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George visits the San Antonio Winery, the last fully operational winery in the city of Los Angeles. | |||
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![]() | Vineyard Compost | ||
| You've heard of turning water into wine Pat McConahay shows us how something else is creating hearty grapes that are making some of the best wines around. | |||
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![]() | Port Wine Cake | ||
| From the Central Valley to the Napa Valley we explore the secrets of port wine. And we have a delicious recipe for a port wine cake. | |||
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![]() | Sutter Home Fre | ||
| For many Californians, alcoholic beverages are off limits - maybe because of a lifestyle choice or due to pregnancy or for religious reasons. But whatever the reason, one California winery is offering an alternative. The answer is non-alcoholic wine and Pat tastes the fruits of their labor. | |||
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